Leewin Estate
One of the five founding wineries of the Margaret River region, featuring an award-winning restaurant, cellar door and art gallery.
Lamont’s Smiths Beach
Contemporary Australian dining just steps away from the ocean. Open 7 days a week for breakfast & dinner, with lunch service on weekends
Eagle Bay Brewery
Restaurant, Brewery & Vineyard overlooking farmland and bushland to Cape Naturaliste and the Indian Ocean.
Cullen Wines
The only biodynamic and carbon neutral winery in the region. Offering a four-course set menu paired with beautiful biodynamic wines to compliment your dining experience.
Chows Table
Located in Yallingup between the vines of the House of Cards Winery and the surrounding gardens. Owner and Head Chef Mal Chow, brings a unique spin of his family favourites from his childhood, and from his Chinese heritage to the region.
Caves House Hotel Yallingup
A heritage-listed iconic hotel known for its vibrant atmosphere and live music. With indoor and alfresco dining areas to offer a casual open air option during the finer weather or cosying up by the fireplace inside during the cooler seasons.
Cape Lodge
An ingredient-driven menu curated daily, utilising the finest produce from the on-site kitchen garden and neighbouring farms. À la carte breakfast is served daily in the lakeside restaurant.
Blue Manna Bistro
A buzzing fully licensed restaurant in the Dunsborough town centre, specialising in local seafood and produce. Enjoy a relaxed Asian infused meal under the peppermint trees.
Barnyard 1978
Casual contemporary style dining, cellar door & honey store, with a mission to build a food culture rooted in ecological farming, eating, and community.
Aravina Estate
Nestled amongst the picturesque setting of expansive vineyards and manicured gardens, Aravina Estate is one of Margaret River's finest wine producers in the region. Choose between dining in the a la carte restaurant or casual pizza bar & taphouse. There is also a surf & sports car gallery.